@jws Gin has taken off over here in Oz in a big way in the last few years. The tendency is to use local/unique botanicals for a different taste. https://www.goodfood.com.au/drinks/cocktails-spirits/gin-101-the-perfect-gin-and-tonic-plus-10-australian-craft-gins-to-try-20170926-gyp96l
// @matigo @streakmachine