Take a somewhat watery & overly sweet iced coffee soy drink (weak coffee at that) and add 150 ml of evaporated milk plus four teaspoons of thick espresso concentrate. End result is strong coffee flavour & less watery.
Take a somewhat watery & overly sweet iced coffee soy drink (weak coffee at that) and add 150 ml of evaporated milk plus four teaspoons of thick espresso concentrate. End result is strong coffee flavour & less watery.