No need to stock up on steak today but the shop does sell sone really good beef cheeks, which go so well in the slow cooker in winter. I cover the meat with diluted tomato-based pasta sauce & leave it on the low setting for at least six hours.
No need to stock up on steak today but the shop does sell sone really good beef cheeks, which go so well in the slow cooker in winter. I cover the meat with diluted tomato-based pasta sauce & leave it on the low setting for at least six hours.